Natural and Pure
Mulethi Powder
Mulethi Powder is a time-honoured Ayurvedic herb rooted in centuries of traditional healing — revered in ancient texts as Yashtimadhu, meaning "sweet wood." Derived from the root of Glycyrrhiza glabra, this golden-hued powder is known for supporting a calm throat, healthy skin, and balanced digestion. Made from pure, sun-dried licorice root with no additives or preservatives, it offers a gentle yet powerful way to bring time-tested wellness into your everyday routine.
Triphal vs Others
Not All Mulethi Is the Same.
Pure Licorice Root
Cold-Ground to Preserve Actives
Lab Tested
Authentic Glycyrrhiza glabra Species
No Artificial Colours or Fillers
Triphal
Others
3 Simple Steps For Digestion & Daily Detox

Measure
Take ½ tsp Mulethi powder

Mix
Stir into warm water, honey, or milk

Drink
Have daily in the morning on an empty stomach for best results
FAQs
Mulethi is naturally sweet — but interestingly, it does not spike blood sugar the way regular sugar does. In fact, it contains a bioactive compound called amorfrutin, which research suggests may support healthy insulin sensitivity and help moderate glucose metabolism. Traditionally in Ayurveda, Mulethi is even listed under Prameha (urinary and metabolic) management herbs.
That said, because Mulethi can actively influence blood sugar levels, diabetic patients — especially those on medication — should consult their doctor before adding it to their routine, as it may interact with existing glucose-lowering treatments and require dosage monitoring.
In short: It is not off-limits for sugar patients, but it should be taken with awareness and medical guidance — not casually.
For throat and respiratory comfort, many people notice relief within a few days of consistent use. For skin and digestive benefits, most users report visible improvement within 3–4 weeks of daily use.
Morning on an empty stomach with warm water or honey is considered most effective in Ayurveda. For throat support specifically, taking it before bed mixed with warm milk is also a traditional practice.
Quite the opposite — Mulethi is naturally 40–50 times sweeter than sugar, with a mild, earthy-sweet flavour. It blends well with warm water, milk, honey, or herbal teas without any bitter aftertaste.
Mulethi is traditionally used in Ayurveda to support the stomach lining and ease symptoms associated with acidity, heartburn, and gastric discomfort. Its demulcent nature forms a gentle coating on the gut lining, making it a go-to herb for digestive balance.
Yes. Mix ½ tsp Mulethi powder with rose water or raw honey to form a paste. Apply to the face for 10–15 minutes, then rinse with lukewarm water. It is gentle enough for 2–3 times a week use. Always do a patch test first, especially for sensitive skin.
Mulethi contains glabridin, a naturally occurring compound known to inhibit tyrosinase — the enzyme responsible for melanin production. Regular topical use supports a more even-toned complexion over time.
No, avoid Triphala if you are currently experiencing loose motions or diarrhea. Resume only after your stomach has settled back to normal.
Mix 1 tsp Mulethi powder with coconut oil or your regular hair mask base. Apply to the scalp, leave for 30–45 minutes, and rinse thoroughly. Used regularly, it supports scalp health, helps manage dandruff, and nourishes dry, lifeless hair.
Yes. Mulethi contains phytoestrogen-like compounds that may support hormonal comfort, particularly during PMS or perimenopause. It also supports adrenal health, which is directly linked to stress and hormonal balance in women.
Mulethi should be avoided during pregnancy. Some studies suggest high doses may cause uterine stimulation. Pregnant women should always consult their doctor before using any herbal supplement.
Mulethi powder is the whole dried root ground into powder — it retains the full spectrum of natural compounds. Licorice extract is a concentrated isolate, often used in skincare. For internal Ayurvedic use, the whole root powder is traditionally preferred as it works holistically.
No. Mulethi is naturally sweet on its own. Our powder is 100% pure licorice root — no sugar, maltodextrin, fillers, or artificial flavours added.
No. Triphal Mulethi root powder is the pure, unprocessed herb. Most commercial licorice candies use synthetic flavouring agents and have very little to do with the real herb. Our Mulethi Powder is the authentic Glycyrrhiza glabra root — nothing else.