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Giloy - Amrita - Guduchi - Gilo | Raw Dried Form | Edible Grade | Triphal
Giloy - Amrita - Guduchi - Gilo | Raw Dried Form | Edible Grade | Triphal
- Edible Grade Giloy
- 100% Original
- Dried Small Pieces
- Naturally Dried
| Looking For Pure Giloy Powder ? Click here |
| Other names of giloy - Amrita, Guduchi, Gulvel, Chittamruthu, Tippa-teega, Shindilakodi, Amritavalli, Tinospora, Giloya, Madhuparni. |
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Support daily wellness with Triphal Giloy, a traditionally valued Ayurvedic herb known for its natural rejuvenating properties. This plant-based ingredient helps support natural immunity, digestive comfort, and overall vitality as part of a healthy lifestyle.
Rich in plant compounds and antioxidants, Triphal Giloy is used to help the body stay balanced, refreshed, and resilient during seasonal and lifestyle changes.
FAQs
What is Giloy?
Giloy (Tinospora cordifolia) is a traditional Ayurvedic herb known as Guduchi. It has been used for centuries in India to support overall wellness and body balance.
What are the benefits of Giloy?
Giloy is traditionally valued for supporting natural immunity, digestive comfort, metabolic balance, and overall vitality as part of a healthy lifestyle
Can Gond Katira be taken daily?
Yes, Gond Katira can be consumed daily in moderate quantity, especially during hot weather. Regular intake should always be balanced with a healthy diet.
Can Giloy be taken daily?
Giloy is commonly used as a daily wellness herb in Ayurveda. However, usage should be in moderation and as advised on the label or by a healthcare professional.
Are there any side effects?
Giloy is generally well tolerated when used appropriately. Overuse is not recommended. If you have health concerns or are on medication, consult a healthcare professional.
How should Giloy be stored?
Store in a cool, dry place away from direct sunlight. Keep the container tightly closed.
Designed for individuals who want to support natural immunity, seasonal wellness, digestive comfort, and overall vitality through traditional Triphal Giloy.
